19 Crimes – Red Blend
KSh 2,895
Free Nairobi delivery on orders over KSh 10,000

The Wine Shop Kenya · Wine
KSh 6,636
KSh 8,295
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Penfolds’ “Australian Burgundy” — a soft, medium-bodied Shiraz Mataro with a silky, almost velvet texture. First released in 1960, revived for a new generation of drinkers. Wine at a Glance Producer: Penfolds (est. 1844) Country: Australia Region: South Australia Vintage: 2018 Grape: Shiraz & Mataro Style: Dry red, medium-bodied Oak: French & American oak (new and seasoned), 9 months Alcohol: 14.5% ABV Size: 750ml Tasting Profile: From front to back palate, an immediate, gentle softness and freshness. A tactile smoothness — an almost velour, felt, satin mouthfeel. Custardy, cream-sago-like tannins and balanced acidity. Quince paste and fresh white figs give a note of fruited succulence. A genuine alternative Shiraz-and-Mataro package. Food Pairing: Its softness suits lighter meats — roast chicken, pork, duck, grilled salmon, or charcuterie and medium cheeses. Lovely lightly chilled on a warm Nairobi evening. Serving: Serve at 16–18°C; 20 minutes in the fridge in warm weather.
Bin 2 was first released in 1960, then discontinued in Australia in the 1970s at the height of the white-wine boom. The original was an “Australian Burgundy” style (despite its Rhône varieties): a soft, medium-bodied wine based on Shiraz. Today’s Bin 2 revives that approachable, supple character. About Penfolds & Bin 2 Penfolds, founded in 1844, is the house behind Grange. Bin 2 is one of the most food-friendly and easy-going wines in the range, matured 9 months in French and American oak. Serving & Cellaring Serve at 16–18°C. Made to enjoy young for its soft, silky texture. Delivery & Collection Same-day delivery across Nairobi and shipping to the rest of Kenya. Collect in person at The Wine Shop, 291 Loresho Ridge (next to Tribal Gallery). Pay by M-Pesa or card. For a bulk or gift order, WhatsApp us on 0718 003 302.
Product code: 11846
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Delivery from KSh 499. Free Nairobi delivery on orders over KSh 10,000. Typical ETA 1–3 days in Nairobi; longer upcountry.
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